Pricing

Individual cuts and bulk packages
 

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Retail Cuts

Beef Cut Price (Per Lb) Notes
Steak - Filets $22.00
Steak - Flank $12.00
Steak - Petite Tender $12.00
Steak - New York $20.00
Steak - Rib $20.00 On the bone
Steak - Rib Eye $20.00 Boneless
Steak - Skirt $12.00
Steak - Sirloin Tip $13.00
Steak - Top Sirloin $13.00
Steak - Flat Iron $12.00
Roast - Tri Tip $11.00
Roast- Chuck $9.00
Roast - Cross Rib $10.00
Short Ribs $7.00
Beef Back Ribs $7.00
Fajita Meat (Round Steak) $8.00 Can also be used as stew meat
Stew Meat $8.00
Beef Shank $6.00 Good for Soup
Knuckle Bone $5.00
Marrow Bone $5.00 Beef Stock
Ground Beef $8.00